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15 May 2021 – Cibo, cultura, stili di vita: civiltà e sostenibilità nella dieta mediterranea
The UNESCO Chair participates in the conference, organized by the Italian Academy for Cuisine, entit...
5 May 2021 – Faro Convention
The UNESCO Chair participates in a conference on the purpose and implementation of the Faro Conventi...
Interview with Professor Pier Luigi Petrillo on UNESCO and Intangible Heritage
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UNESCO: Pier Luigi Petrillo vice president of experts for intangible heritage
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Pier Luigi Petrillo elected vice president of the body of world experts on Intangible Cultural Heritage
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4 March 2021 – Transumanza. Patrimonio Mondiale Immateriale dell’Umanità
The UNESCO Chair participates in the conference entitled “Transumanza. Patrimonio Mondiale Immate...
Let’s start again from the UNESCO brand, to attract tourists and against climate change
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Petrillo at the MAB assembly: Let’s start again from the UNESCO brand to attract tourists and against climate change
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