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Media Review | The Art of Italian Shoemaking Towards UNESCO Recognition

A thematic media review collecting selected articles and external resources on the launch of the candidacy process for the Art of Italian Shoemaking as UNESCO Intangible Cultural Heritage.

Call for Applications for a Research Assignment

Applications are now open for a one-to-three year research assignment on the legal safeguarding of intangible cultural heritage from a comparative perspective.  The research will support the work of the UNESCO Chair on Intangible Cultural Heritage and Comparative Law...

The La Pli de Mareo stone circle is set to become a UNESCO World Heritage Site

Prof. Pier Luigi Petrillo was officially given the task of preparing a nomination to have the ecclesiastical and civil registration archives of the parish of La Pli de Mareo recognised by UNESCO.

Global Universities Alliance for Cultural Rights. A cooperation network among universities

During the International Conference “The Role of Parliaments in the Development of Cultural Rights”, organized by Professor Pier Luigi Petrillo of UnitelmaSapienza University of Rome and Professor Francisco Humberto Cunha Filho of the University of Fortaleza, the Global Universities Alliance for Cultural Rights was formally launched.

Annual Forum UNESCO Chairs and UNITWIN Networks on Intangible Cultural Heritage

At the 20th Intergovernmental Committee for the Safeguarding of Intangible Cultural Heritage, the UNESCO Chairs on ICH will convene a hybrid annual forum of discussion open to external experts and participants. The event inaugurates a recurring platform for scholarly dialogue, critical reflection, and the development of research partnerships across the network of UNESCO Chairs.

Media Review | Italian Cooking, between Sustainability and Biocultural Diversity: UNESCO Intangible Cultural Heritage of Humanity

A thematic media review collecting selected articles, interviews and external resources on the UNESCO inscription process of Italian Cooking, between sustainability and biocultural diversity, on the Representative List of the Intangible Cultural Heritage of Humanity.

14 – 15 November 2019 – La cultura della Dieta Mediterranea. Ieri oggi e domani

“La cultura della Dieta Mediterranea. Ieri oggi e domani”, at the Suor Orsola Benincasa University of Naples. Summary conference of the project promoted by the Campania Region «Opera e vite. Salvaguardia e promozioni digitali dell’oralità e delle tradizioni legate al...

Virtual Museum of the Mediterranean Diet

The UNESCO Chair on Intangible Cultural Heritage and Comparative Law participates in the creation and implementation of the “Virtual Museum of the Mediterranean Diet” project, promoted by MedEatResearch, Center for Social Research on the Mediterranean Diet of the...

2 December 2019 – Intangible cultural heritage between ritual and sociality

The UNESCO Chair on Intangible Cultural Heritage and Comparative Law participated, in collaboration with the University of Campania Luigi Vanvitelli, in the project promoted by the Campania Region with the aim of studying, knowing and inventorying the Campania...

Mediterranean Diet’s Principles for Agenda 2030

The UNESCO Chair on Intangible Cultural Heritage and Comparative Law actively participates in the initiatives promoted by FAO “Mediterranean Diet’s Principles for Agenda 2030” which pursue the objective of raising awareness on how the principles of the Mediterranean...
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